At the end of a work day very few things are better than the wonderful Casanova Restaurant in Lisbon. With such good food and wonderful view of the serene river Tagus the experience couldn’t be better. Everything in this place is rough enough and that’s just one the reasons so many people go there.
There’s the Café de Paris chairs, the stone tables, the open space, the table share and the open kitchen.
And I love the fact that we can switch on a light bulb to call the employee. It’s so simple yet so effective. Why aren’t there more restaurants like these? What’s the secret for having such a cult feeling?
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